Help reduce the freshman 15
Unfortunately many students, especially those on a budget, end up eating high-calorie, low-nutrition meals and gain weight simply because they cannot afford healthier food.
WITH A BAGELITA BAR YOU CAN OFFER THEM A HEATHY AND AFFORDABLE ALTERNATIVE.
Reduce Plate Waste with Portion Control
Many universities offer all-you-can eat cafeterias where alarming amounts of high quality ingredients are wasted by students overfilling their plates every day. According to http://www.endfoodwastenow.org/index.php/issues/issues-restaurants, research showed that Michigan State University students each waste an average of 1.54 pounds of food per week—at a school of 47,800 people that’s 14,191 pounds of food per day.
Based on a study of dining hall meals over the course of two weeks, a Virginia Tech student discovered annual rates of 169,055 pounds of edible food waste and 202,797 pounds of total compostable waste.
As a Bagelita can only be stuffed to capacity, it offers sensible portion control while possibly helping to cut down plate waste.
The smell of freshly baked bread
For those universities located too far away to order Bagelitas fresh from our authorized bakery facilities, we ship frozen dough ready to bake nationwide.